National Food Strategy Sets out Guidelines for a Greener Food System
A new review from the National Food Strategy has called for the UK government to take a more targeted approach ...
A new review from the National Food Strategy has called for the UK government to take a more targeted approach ...
Four new studies from the University of Illinois have indicated that energycane could produce higher yields of biofuel than soybeans ...
Graphene has long been known as something of a wonder-material, given its high durability and the fact that it is ...
“While brands are quick to capitalise on consumer concern by using sustainability as a marketing ploy, the vast majority of ...
Over the past decade, more and more companies have committed to environmentally responsible buildings, giving their employees and staff a ...
Before the COVID-19 pandemic hit, the aviation industry was responsible for 2-3% of all GMG emissions. However, now that things ...
The recent ThinkForest event on the Role of Science in Supporting Policymaking assembled a group of policymakers and scientists to better ...
Last week, ten single-use plastic (SUP) products including straws, cutlery and cotton buds were banned in the EU, with the ...
Around 160 million payment cards are made each year, and are replaced every three or four years, which makes for ...
News of the global plastic problem fills our headlines on a regular basis, and the statistics paint a bleak picture. ...
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