The UK bioeconomy by region, part I: Scotland, Northern Ireland, and the north of England
Across the UK, regional authorities and producers are deepening their interest in biobased supply chains. We look at how capacity ...
Read moreAcross the UK, regional authorities and producers are deepening their interest in biobased supply chains. We look at how capacity ...
Read moreMost raw materials used in the bioeconomy begin life in rural areas. For the most part, however, the countryside is ...
Read moreThe bioeconomy is associated with the production of tangible and weighty stuff. Yet some biobased startups are using a more ...
Read moreEntrepreneurship plays a big role in scaling biobased capacity. Yet bringing novel biomaterials and biochemicals to market entails a high ...
Read moreOver the last several years, precision fermentation has attracted attention as a manufacturing methods that could drastically lower the environmental ...
Read moreSilo UK in London’s Hackney Wick is the best-known circular restaurant in the UK. The original concept was a ‘‘restaurant with ...
Read moreScaling the bioeconomy means new value chains and businesses demanding particular skill sets. While newer segments of the bioeconomy may ...
Read moreInsects are adapted to all kinds of environments thanks to the diverse materials which make up their bodies. Evolution has ...
Read morePlastics are the king of industrial materials. So successful and wide-ranging are they that even the biobased sector has been ...
Read moreSouth Africa has immense bioeconomy potential if we look at its natural endowments alone. As one of the most biodiverse ...
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