News
Biokim’s “innovative business model” to build commercial bio-refinery in Adana, Turkey.
The bio-based industry in Turkey has taken a major step forward with news that the Adana Free Zone will be the site of a unique commercial scale bio-refinery built by Biokim Rafineri letmeleri Sanayi ve Ticaret A.. (Biokim refinery, industry…
Barry Callebaut set to make “sustainable chocolate the norm” by 2025.
Sustainability has long been a problem for the cocoa industry which is negatively impacting farmers and the planet. And the issue is bound to get worse if chocolate and cocoa manufacturers fail to use sustainable practices. Barry Callebaut is the…