Bruvi, a startup on a mission to reinvent single-serve coffee, announced that it has partnered with roaster LAMILL Coffee to bring America’s best specialty coffee brands to a single-serve brewing platform for the very first time.
Bruvi’s proprietary B-Pods address the issue of pod disposal with a practical and responsible solution. Designed to be simply thrown in the trash, the Guilt Free Toss® pods are infused with a bio-enzyme that allows them to break down more quickly in a landfill environment without leaving microplastics behind. In addition, recent studies have found coffee pods to be a more environmentally-friendly option compared to traditional brewing methods, saving energy and reducing coffee and water waste.
Mel Elias, Co-Founder of Bruvi, said, “This is a milestone for us. Superior craft brands selling their coffee in Bruvi B-Pods is an important endorsement of our system. We’re proud to welcome LAMILL and Joyride and to bring their exceptional coffees to our customers in a way that’s convenient, responsible and delicious.”
LA-based LAMILL Coffee is one of the first regional specialty coffee roasters with a loyal customer following and known for sourcing unique coffees and roasting them with care and intentionality.
“Bruvi is a long awaited solution among specialty coffee roasters,” said Craig Min, CEO of LAMILL Coffee. “It’s disrupting the market by providing high quality coffee in a convenient and sustainable format — it’s the first and only single-serve platform that is able to brew coffee to specialty coffee quality standards and showcase the coffee the way our roasters intend.”
